YELLOW SORGHUM MILLET

156.00

Yellow sorghum millet, also known as Sorghum bicolor, is widely cultivated in Tamil
Nadu, Andhra Pradesh, Karnataka, and Maharashtra. It grows well in sandy, loamy,
and black soils and requires moderate rainfall. The crop matures in 90-120 days.

Alternate names include Peeli Jowar in Hindi, Manjal Cholam in Tamil, Pachha
Cholam in Malayalam, and Sajje in Kannada. Yellow sorghum is used for food, animal
feed, and biofuels, especially in semi-arid regions.

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